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Tastes are freely offered on all
the by-the-glass selections.
Within categories, wines are arranged from lighter to fuller in body style.
Within categories, wines are arranged from lighter to fuller in body style.
| Sparkling Wines & Champagnes | bottle |
| Mumm Napa “Cuvée M” Napa, California -1/4 bottle | 11.50 |
| Mionetto Prosecco “Il” Veneto, Italy - 1/2 bottle | 16 |
| Piper Sonoma Brut, Sonoma County, California | 37 |
| Domaine Carneros Brut Carneros, California | 46 |
| Moët & Chandon Brut “Impérial” Champagne, France | 75 |
| Sweet White/Blush Wines | glass/bottle |
| Redwood Creek White Zinfandel California It is smooth and crisp, with hints of strawberry, cherry and watermelon. |
6/25 |
| Bloom Gewürztraminer Germany Pear and spice flavors initially are sweet but become tart on the finish. |
7/24 |
| Riesling “Relax” Mosel Saar Ruwer Germany Slightly dry with a fruity bouquet and intense flavors of apple and peaches with just a hint of citrus. |
8/26 |
| Dry Light Intensity White Wines | |
| Mirassou Sauvignon Blanc California Tropical fruit and melon notes highlighted by subtle grassy characters. |
8/26 |
| Giesen Sauvignon Blanc Marlborough, New Zealand Classic nettle and gooseberry flavors combine with dry, citrus flavors. |
29 |
| Santa Margherita Pinot Grigio Italy Intense aroma and dry flavor with pleasant golden apple aftertaste. |
313/49 |
| Dry Medium Intensity White Wines | glass/bottle |
| William Hill Winery Chardonnay Central Coast, California Well-balanced and tantalizing on the palate with a crisp, clean finish. |
7/28 |
| Brotherhood Chardonnay New York Dry, buttery and truly characteristic! |
28 |
| Chateau St. Jean Chardonnay Sonoma County, California Refreshing peach, guava and tropical fruit flavors with touches of hazelnut and spice. |
29 |
| Kendall Jackson Chardonnay “Vintner’s Reserve” California Flavors of baked apples, lemon, pineapple and mango. |
40 |
| Georges Duboeuf Pouilly Fuissé Burgundy, France A bouquet of roasted almonds, lime and lemon verbena with a hint of vanilla. |
41 |
| Dry Light Intensity Red Wines | |
| Louis Jadot Beaujolais Villages Beaujolais France A bouquet of roasted almonds, lime and lemon verbena with a hint of vanilla. |
29 |
| Forest Glen Merlot California Ripe flavors of blackberry, blackcurrant and cassis explode on the palate. |
31 |
| Echelon Vineyards Pinot Noir Central Coast, California Offers intense flavors of ripe stone fruits such as black cherry and plum. |
8/31 |
| Montpellier Merlot California Rich with berry fruits and soft plum flavors. |
8/29 |
| Da Vinci Chianti Tuscany, Italy Distinct cherry aromas balanced by slight smoky oak. |
32 |
| Dry Medium to Full Intensity Red Wines | glass/bottle |
| McWilliam’s Shiraz “Hanwood Estate” South Eastern Australia This wine is vibrant crimson in color, with layers of plum and raspberry fruit flavors. |
7/29 |
| Frei Brothers Merlot “Reserve” Dry Creek Valley California Aromas and flavors of blackberry and cherry, with hints of vanilla and spices. |
35 |
| Banfi Cabernet Sauvignon/Sangiovese Toscana “Col di Sasso” Tuscany, Italy Rich taste with soft tannins, black-fruit flavors and subtle hints of smoke with a lingering finish. |
21 |
| Dancing Bull Cabernet Sauvignon California Rich with black cherry and blackberry flavors, firm tannins and hint of mocha. |
7/29 |
| Zaccagnini Montepulciano d’Abruzzo Abruzzi, Italy This excellent, easy-drinking Montepulciano is loaded with juicy, ripe fruit flavors. |
10/36 |
| Millbrook Winery Cabernet Franc Reserve New York Medium-bodied flavors with layers of spice, cured tobacco and chewy tannins. |
48 |
| Don Miguel Gascón Malbec Mendoza, Argentina Very fruity on the nose, with hints of plums, peppers and spices. |
32 |
| Antinori Chianti Classico Riserva Tuscany, Italy Delivers ripe blackberry and raspberry, with pronounced floral and mineral notes. |
55 |
| Rancho Zabaco Heritage Vines Zinfandel Sonoma County, California Lots of black fruit and spice, with fine tannins and mouthcoating texture. |
9/37 |
| Louis M. Martini Cabernet Sauvignon Sonoma County, California Aromas of red cherry and blackberry that are supported by a round, sweet mouth feel. |
31 |
| Green Point Shiraz Yarra Valley, Victoria, Australia Bright and spicy, with a hint of black pepper weaving through the floral blackberry flavors. |
32 |
| Reserve List | bottle |
| Stags’ Leap Wine Cellars Chardonnay Napa Valley, California 2006 Concentrated flavors of tangerine, key lime, cantaloupe and candied ginger. |
60 |
| Michele Chiarlo Barbaresco Piedmont, Italy 2006 On the palate, it is full-bodied and velvety, with layers of rich fruit nuances and a long finish. |
60 |
| Da Vinci Brunello di Montalcino Tuscany, Italy 2004 Beautiful mineral, blackberry and currant aromas and flavors. Full-bodied, silky tannins and a long finish. |
75 |
| Chateau Mont-Redon, Châteauneuf du Pape Rouge Rhône, France 2005 Vanilla-accented cherry preserve flavor and persistent cinnamon and clove notes on the finish. |
67 |
Copyright © Bulls Head Inn. All rights reserved. Photos by Joanne M. Kelly. |
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